Lounge & Rooftop
Our mission is to delight those who seek unique flavors, unforgettable experiences, and innovative ideas, while providing a platform for culinary artists to excel and innovate.
Executive Chef Grady Willett
tapas
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patatas bravas 9
crispy new potato, salsa roja, lemon paprika aioli / v,gf
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pan con tomate 9
focaccia, smoked tomato, roasted garlic, arugula, iberico cheese / v
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cauliflower 8
cauliflower, brown butter, grilled pecan romesco / v,gf
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smoked chicken croquettes 10
green goddess dressing
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fried oysters* 14
creamed leeks, balsamic
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crispy pickled okra 10
chorizo aioli
featured cocktails
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tiki, do you love me 14
chili pepper infused Pimm's, crème de cacao, ginger, strawberry, pineapple, lime
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limoncello spritz 14
pallini limoncello, Smirnoff vanilla vodka, strawberry, peach bitters, sparkling rosé
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capulet's rose 14
four roses bourbon, grapefruit, elderflower, rosemary, lime
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crimes of passion 15
astrol blanco tequila, passion fruit, agave, strawberry, lime, cayenne, tincture
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Hibisco tea 15
Leblon cachaça rum, lemon hibiscus herbal tea, orange blossom, honey, orange bitters
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lychee martini 16
citadel garden d'été gin, lychee, lavender, vermouth, secco and Bianco blend
wine
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sparkling wine
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Mont Marcal Brut Reserva Cava 25
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jo ladrón atmosphères brut 44
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Berlucchi Franciacorta Brut Method Classico Cuvée 68
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Berlucchi Franciacorta Brut Rosé Cuvée 75
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lombard premier cru extra brut 75
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Veuve Clicquot Champagne Brut NV 132
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Moët & Chandon Impérial Brut 112
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Moët & Chandon Rosé Impérial 128
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Dom Pérignon Brut 375